Bonbon flavors

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Bonbon flavors *

Food is memories. A single bite can transport you to another place, another time, another feeling.”
— chef Grant Achatz

All bonbons contain Dairy. Some flavors contain Gluten, Tree nuts, Peanuts, Gelatin (fish based), Sesame, Soy and alcohol. Made in a facility that uses wheat, dairy, tree nuts (walnuts, macadamia, pecans, pistachio, almonds, chestnuts, hazelnut), peanuts, sesame, soy, alcohol, pork (prosciutto), mushrooms.

They are best enjoyed within 14 days of receiving and we recommend storing your bonbons in a dry, cool place in temperatures between 55F - 65F, away from direct sunlight or heat source.

Signature Bonbon Collection

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Signature Bonbon Collection 〰️

Explore our signature collection of hand crafted, artisanal chocolate bonbons that are sure to satisfy your sweet tooth