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Kofejto Vörös 2022 is a vibrant Cabernet Sauvignon and Syrah blend from Somló, Hungary, bringing together bright red fruit, lively acidity, and a touch of savory spice. Medium-bodied and effortlessly drinkable, it’s a fresh take on these classic red varieties with plenty of character.
Deep ruby with garnet highlights, the wine opens with aromas of sour cherry, raspberry, sweet pepper, and subtle spice. On the palate, bright red fruit takes center stage, supported by moderate tannins and refreshing acidity. A gentle touch of spice carries through to the finish, adding complexity without weighing the wine down.
The grapes come from organically farmed vineyards and undergo spontaneous fermentation with minimal intervention. After four weeks of skin contact, the wine is pressed and aged for two years in used French oak, allowing it to develop added depth while keeping the fruit profile intact. It is bottled without filtration.
Its bright, balanced style makes it a natural match for:
🍖 Roasted meats
🔥 Grilled vegetables
🌶️ Lightly spiced dishes
🍗 Roast chicken and lighter meats
🍄 Savory mushroom dishes
Vintage: 2022
Grapes: Cabernet Sauvignon & Syrah
Region: Somló, Hungary
Style: Dry Red | Medium-Bodied
Tasting Notes: Sour cherry, raspberry, sweet pepper, spice
Bright red fruit, gentle spice, and lively acidity come together in a fresh, easygoing red with a distinctly cool-climate character.
Kofejto Vörös 2022 is a vibrant Cabernet Sauvignon and Syrah blend from Somló, Hungary, bringing together bright red fruit, lively acidity, and a touch of savory spice. Medium-bodied and effortlessly drinkable, it’s a fresh take on these classic red varieties with plenty of character.
Deep ruby with garnet highlights, the wine opens with aromas of sour cherry, raspberry, sweet pepper, and subtle spice. On the palate, bright red fruit takes center stage, supported by moderate tannins and refreshing acidity. A gentle touch of spice carries through to the finish, adding complexity without weighing the wine down.
The grapes come from organically farmed vineyards and undergo spontaneous fermentation with minimal intervention. After four weeks of skin contact, the wine is pressed and aged for two years in used French oak, allowing it to develop added depth while keeping the fruit profile intact. It is bottled without filtration.
Its bright, balanced style makes it a natural match for:
🍖 Roasted meats
🔥 Grilled vegetables
🌶️ Lightly spiced dishes
🍗 Roast chicken and lighter meats
🍄 Savory mushroom dishes
Vintage: 2022
Grapes: Cabernet Sauvignon & Syrah
Region: Somló, Hungary
Style: Dry Red | Medium-Bodied
Tasting Notes: Sour cherry, raspberry, sweet pepper, spice
Bright red fruit, gentle spice, and lively acidity come together in a fresh, easygoing red with a distinctly cool-climate character.
